Que tu alimento sea tu medicina, y tu medicina sea tu alimento
Author: Magnolia Beristain
Challenges are always an opportunity. The cooking recipes we share on this blog come from a learning process in the kitchen after receiving a diagnosis of a condition of the liver in 2015. This experience has changed the way we approach food, life, and well-being. Join us on the journey to see these experiences helping others to improve their overall health.